Sarah's blog - Let's talk organic...

How to start an organic vege patch - Thrive Magazine feature

How to start an organic vege patch - Thrive Magazine feature

Lynda Hallinan spoke with Sarah Hewitt from the farm and provided five tips on how to start your own organic patch.
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Community: Growing & healing together - Thrive Magazine feature

Community: Growing & healing together - Thrive Magazine feature

Lynda Hallinan a columnist from Thrive Magazine and avid gardener herself, came to Hamlin Road Farm to learn about our story.
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Creating a great pesto all year round

Creating a great pesto all year round

Pesto is a versatile product, it can be used for a variety of dishes such as pasta, pizza, in soups or as a dip.

Making pesto is a great way of using up surplus produce such as spinach, rocket and soft herbs.

Based on the time of year, you can use produce that is in season.

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The Secret to an Award-Winning organic produce farm

The Secret to an Award-Winning organic produce farm

Thanks Seven Sharp for sharing our aroha! We loved spending the morning with you.
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A new leaf...

A new leaf...

Kia ora koutou. My name is Sarah and I am absolutely privileged to have been the team coach of Hamlin Road Organic Farm in the heart of rural South Auckland, for the last eight years. I am beyond excited that this week we have launched our beautiful new logo. Created around the concept of a sheltered seedling this new logo and brand now embodies so much more of our heart and our purpose.
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Some easy herbs to start out with

Some easy herbs to start out with

Are you just a beginner to gardening or new to growing herbs? Here's a few tips on some easy growing herbs that are perfect to start out with.

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How to grow coriander

How to grow coriander

As you may know, coriander can be a little temperamental to grow. I so often get asked what the secret is to growing large, healthy coriander plants. Here's a few tips.
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